Table Care Guide
Cutlery
Our cutlery is suitable for every day use. Our cutlery comes in various materials - stainless steel, bamboo or natural wood as well as acrylic. Follow the details below to maximise the longevity of your cutlery..
- Dishwasher Safe, however do not leave in the dishwasher for extended periods of time.
- Wipe with a line-free soft cloth to dry.
- For additional shine hand wash in water with a solution of diluted vinegar.
- Dishwasher safe, a cycle of less than 2 hours and a temperature lower than 55°C is recommended. Once the cycle is complete, dry the cutlery with a soft cloth to remove water spots.
- We recommend using a mild, non-abrasive and non-acidic dishwasher detergent.
- If water spots are showing, wipe the blades with a soaked cloth of white vinegar. To avoid this occurrence and add extra shine, add 90ml of white vinegar to each wash.
- Bamboo Cutlery -Hand wash only, however do not soak for extended periods of time.
- Natural Wood Cutlery - Dishwasher safe, however do not leave to soak.
- Drying stainless steel blades immediately after washing with reduce marks and maintain best condition.
